Sous Chef

Senior Star Management Company
Published
August 21, 2020
Location
Romeoville, IL
Category
Job Type

Description

The Sous Chef is responsible for providing the highest quality of food, presentations and prompt service to all Senior Star residents and guests. In the absence of the Executive Chef and/or Food and Beverage Director, manage the kitchen and dining room staff to ensure they are doing their jobs correctly. Assists Executive Chef with menu creation, training, ordering, scheduling, and cost control....

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